At Home in the Whole Food Kitchen


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Amy Chaplin shares her love of plant based, wholesome cooking, along with offering organization tips and how to maintain your wholefood lifestyle.

Try her butternut squash lasagne or chia pudding and you will continue digging into this book.

Chaplin has been a professional and a private chef in NY for over 20 years and her cookbook is a James Beard and IACP Award winner for Healthy Eating.